Wednesday, 8 April 2015

Cheese Cherry Pineapple

CHEESE CHERRY PINEAPPLE
INGREDIENTS:
Processed Cheese Cubes
Pitted Cherries
Pineapple cut into cubes
Toothpicks
Fresh bunch of Grapes for garnish



METHOD:
Cheese Cherry Pineapple is a  Cold starter, which involves no cooking. The cheese adds the freshness, the cherry adds sweetness while the pineapple adds the sweet and sour taste. The mixture of all these flavors in each mouthful makes it so different and delicious. These are made mini versions (with small cubes) to serve with pre-dinner drinks. 

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