Bharwan Shimla Mirch

BHARWAN MIRCH

S.NO	INGREDIENTS	QTY	UNIT
1	Oil	20	ml
2	Garlic	10	gm
3	Ginger	10	gm
4	Green Chili	15	gm
5	Onion tomato Masala	100	ml
6	Yellow Gravy	70	ml
7	Chopped Coriander	20	gm
8	Ghee	25	ml
9	Lemon Juice	10	ml
10	Stuffing	200	gm
11	Salt Garam masala	5	gm
12	Kasoori methi	5	gm
13	Salt	To taste

METHOD:

* Sauté chopped garlic, chop ginger and green chili, add onion tomato masala and then yellow gravy.

* Cook it for some time.

* Season with salt, Kasoori methi and garam masala. Pour the sauce in  a portion bowl.

* Place the Stuffed bell pepper in the portion bowl.

* Garnish it with Basil leaf and dry ginger.